According to the Department of Agriculture, the U.S. produces more than 900 million gallons of ice cream and frozen desserts each year. That's more than any other country! Here are the flavors supermarket shoppers buy most.
1. Vanilla - 33% of sales
2. Chocolate flavors - 19%
3. Nut/Caramel flavors - 7%
4. Neapolitan - 5%
5. Strawberry - 4%
Source: The NPD Group