How much food is needed to feed 210,000 athletes, coaches and Olympic volunteers? Here's what's cooking at the London Olympics.

• 19 tons of eggs

• 21 tons of cheese

• 82 tons of seafood

• 100 tons of meat

• 232 tons of potatoes

• 330 tons of fruits and vegetables

• 78,750 quarts of milk

• 25,000 loaves of bread

• 14,000,000 meals served at Olympic venues

SOURCE: LONDON 2012 FOOD VISION